Conferencia "El viaje del bacalao seco: la cultura y las tradiciones de un alimento sin fronteras"

"There are journeys that cross the sea. And there are others that span the centuries. The journey of stockfish belongs to both: beginning on the northern coasts, it reached the Mediterranean with Pietro Querini, and over time has become a bridge between peoples, cultures and traditions. Today, the Via Querinissima invites us to retrace that route and, through stockfish, rediscover a European history made up of encounters, exchanges and cultural influences. A history that time has not erased, but which continues to live on our tables to this day."